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Publications by Andréa Alves Simiqueli
Consumer Attitude Regarding Products Containing Probiotics
Ciencia Rural
Animal Science
Zoology
Agronomy
Veterinary
Crop Science
Prediction of Texture Sensory From Instrumental Measurements in Processed Cheeses With Different Fat Contents
Journal of Food Studies
Related publications
Development of Consumer Probiotics for the US Market
British Journal of Nutrition
Medicine
Nutrition
Dietetics
Surfactants in Consumer Products
Influencing Factors of Chinese Consumers’ Purchase Intention to Sustainable Apparel Products: Exploring Consumer “Attitude–Behavioral Intention” Gap
Sustainability
Development
Management
Monitoring
Environmental Science
Renewable Energy
Energy Engineering
Law
Sustainability
Planning
Policy
Power Technology
the Environment
Geography
Consumer Behaviour Towards New Products
Proceedings of the International Conference on Business Excellence
Consumer Preference, Attitude, and Acceptance of Pork
Differences of Consumer Behaviour Regarding Plastic Usage
Management Theory and Studies for Rural Business and Infrastructure Development
Influence of Value, Knowledge, and Consumer Attitude of Consumer Willingness to Pay More
Consumer Valuation of Modularly Upgradeable Products
Management Science
Management Science
Management
Operations Research
Strategy
Concerns Regarding Direct-To-Consumer Hearing Aid Purchasing
Volta Review
Developmental
Arts
Cultural Studies
Educational Psychology
Humanities
