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Publications by Andrea Stone
Effect of Fermentation Time on the Nutritional Properties of Pea Protein Enriched Flour Fermented by Aspergillus Oryzae and Aspergillus Niger
Cereal Chemistry
Organic Chemistry
Food Science
Thoughts of Death and Suicide in Early Adolescence
Suicide and Life-Threatening Behavior
Mental Health
Environmental
Clinical Psychology
Public Health
Psychiatry
Medicine
Occupational Health