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Publications by Anette Wind

Evaluation of Reuterin Production in Urogenital Probiotic Lactobacillus Reuteri RC-14

Applied and Environmental Microbiology

Applied Microbiology

English

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Inhibitory Activity Spectrum of Reuterin Produced by Lactobacillus Reuteri Against Intestinal Bacteria

BMC Microbiology

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Genomic Analysis of Lactobacillus Reuteri WHH1689 Reveals Its Probiotic Properties and Stress Resistance

Food Science and Nutrition

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Beta-Defensins-2 Expressions in Gingival Epithelium Cells After Probiotic Lactobacillus Reuteri Induction

Dental Journal (Majalah Kedokteran Gigi)

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Proteomic Characterization of a Selenium-Metabolizing Probiotic Lactobacillus Reuteri Lb2 BM for Nutraceutical Applications

Molecular Biology

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Probiotic Lactobacillus Reuteri Effective in Treating Infantile Colic and Is Associated With Inflammatory Marker Reduction

Journal of Pediatrics

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Complex Responses to Hydrogen Peroxide and Hypochlorous Acid by the Probiotic Bacterium Lactobacillus Reuteri

Molecular Biology

Computer Science Applications

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Postbiotic Modulation of Retinoic Acid Imprinted Mucosal-Like Dendritic Cells by Probiotic Lactobacillus Reuteri 17938 in Vitro

Frontiers in Immunology

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Gum Hypertrophy in Patients in Fixed Orthodontic Therapy Treated With Topical Probiotic Lactobacillus Reuteri: A Pilot Study

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Probiotic Yogurt Production With Lactobacillus Casei and Prebiotics

Current Research in Nutrition and Food Science

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