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Publications by Angela Maria Rizzo
Characterization of Antioxidant Potential of Seaweed Extracts for Enrichment of Convenience Food
Antioxidants
Biochemistry
Clinical Biochemistry
Cell Biology
Molecular Biology
Physiology
Omega-3 Long Chain Polyunsaturated Fatty Acids as Sensitizing Agents and Multidrug Resistance Revertants in Cancer Therapy