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Publications by Angelo Sacchi
Ability of the Aquatic Fern Azolla to Remove Chemical Oxygen Demand and Polyphenols From Olive Mill Wastewater
Grasas y Aceites
Organic Chemistry
Food Science
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Influence of Polyphenols From Olive Mill Wastewater on the Gastrointestinal Tract, Alveolar Macrophages and Blood Leukocytes of Pigs
Italian Journal of Animal Science
Removal of Polyphenols From Olive Mill Wastewater by FPX 66 Resin: Part II. Adsorption Kinetics and Equilibrium Studies
Synergistic Antibacterial Effects of Polyphenolic Compounds From Olive Mill Wastewater
Evidence-based Complementary and Alternative Medicine
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Chemical Coagulation/Flocculation Processes for Removal of Phenolic Compounds From Olive Mill Wastewater: A Comprehensive Review
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Reducing Ammonia, Chemical Oxygen Demand and Color From Prawn Pond Wastewater Using Composite Media
Environmental Engineering and Management Journal
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Reduction of Total Suspended Solids and Chemical Oxygen Demand From Palm Oil Mill Effluents Using the Electrocoagulation Process
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Innovative Solutions for Reduction of Olive Mill Wastewater Pollution
Pyrolytic Conversion of Olive Mill Wastewater Sludge to Biofuels Using Red Mud as Catalyst
International Journal of Energy and Power Engineering