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Publications by Anna Danek-Majewska
Can Cereal Products Be an Essential Source of Ca, Mg and K in the Deficient Diets of Poles?
Biological Trace Element Research
Biochemistry
Endocrinology
Clinical Biochemistry
Inorganic Chemistry
Medicine
Metabolism
Diabetes
Related publications
Ultrasound-Assisted Extraction of Ca, K and Mg From in Vitro Citrus Culture
Journal of the Brazilian Chemical Society
Chemistry
An Effect of Phosphate Fertilizer on Accumulation of Na, Mg, K and Ca in Shallot Plants (Allium Ascalonicum L).
RADIOISOTOPES
Can Augers Be Used to Blend Diets on the Farm?
Kansas Agricultural Experiment Station Research Reports
First Principles Study of G-Mg3N2 as an Anode Material for Na-, K-, Mg-, Ca- And Al-Ion Storage
RSC Advances
Chemistry
Chemical Engineering
Protein Digestibility of Cereal Products
Foods
Health Professions
Plant Science
Health
Microbiology
Food Science
Radiative and Auger Decay of K‐Vacancy Levels in the Ne, Mg, Si, S, Ar, and Ca Isonuclear Sequences
Astrophysical Journal, Supplement Series
Astrophysics
Astronomy
Planetary Science
Space
Home Collection of Products of Conception: Can Karyotypes Be Obtained?
Fertility and Sterility
Gynecology
Reproductive Medicine
Obstetrics
Effects of the Supply of K, Ca, and Mg on the Absorption and Assimilation of Ammonium- And Nitrate-Nitrogen in Tomato Plants
Soil Science and Plant Nutrition
Soil Science
Plant Science
The Spectra of Potassium, K IV and K V, and of Calcium Ca v and Ca VI
Physical Review