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Publications by Anna Magdalena Ambroszczyk

The Effect of Shoot Training on Yield, Fruit Quality and Leaf Chemical Composition of Eggplant in Greenhouse Cultivation

Folia Horticulturae

English

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Impact of Grafting, Salinity and Irrigation Water Composition on Eggplant Fruit Yield and Ion Relations

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Effect of Planting Date and Foliar Feeding on Productivity and Fruit Quality of Eggplant

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The EFFECT OF Sauropus Androgynus LEAF EXTRACT ON PERFORMANCE, EGG QUALITY AND CHEMICAL COMPOSITION OF EGGS

Journal of the Indonesian Tropical Animal Agriculture

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Hybrids and Allied Species as Potential Rootstocks for Eggplant: Effect of Grafting on Vigour, Yield and Overall Fruit Quality Traits

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Effect of Some Treatments on Reducing Salinity Injuries Effect on Growth, Yield and Quality of Eggplant

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Effect of Uniconazole on the Control of Plant Height and Fruit Yield of Potted Tomato, Pepper, and Eggplant

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Effects of Infrared Radiation on Eggplant (Solanum Melongena L.) Greenhouse Cultivation and Fruits’ Phenolic Profile

Health Professions

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Factors Related to Lusterless and Reddish Brown Coloring of Eggplant Fruits in Greenhouse Cultivation

Journal of the Japanese Society for Horticultural Science

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Effect of Foliar Application of Sida Compound Fertilizer on Growth, Yield, and Fruit Chemical Composition of ‘Early Superior’ Grapevine

Journal of Horticultural Research

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