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Publications by Annamaria Mincuzzi
Isolation of Rhizopus Arrhizus From Albanian Barley
Journal of the Institute of Brewing
Food Science
Related publications
Further Studies on Germination of Sporangiospores of Rhizopus Arrhizus
Journal of General Microbiology
Biosorption of Azo Dyes by Spent Rhizopus Arrhizus Biomass
Applied Water Science
Isolation of Potent Amylolytic Fungus Rhizopus Oryzae From Nuruk
Microbiology and Biotechnology Letters
Applied Microbiology
Biotechnology
Microbiology
Green Conversion of Agroindustrial Wastes Into Chitin and Chitosan by Rhizopus Arrhizus and Cunninghamella Elegans Strains
International Journal of Molecular Sciences
Organic Chemistry
Molecular Biology
Theoretical Chemistry
Inorganic Chemistry
Computer Science Applications
Spectroscopy
Medicine
Catalysis
Physical
Isolation of a Carboxypeptidase From Malted Barley by Affinity Chromatography
Carlsberg Research Communications
Isolation of Ribosomes From Cell-Wall Preparations of Barley (Hordeum Vulgare)
Biochemical Journal
Notes From the Albanian Diaspora
The Iowa Review
Diversity of Albanian Cladoniaceae
Botanica Complutensis
Plant Science
Evolution
Ecology
Systematics
Behavior
Rapid Gene Isolation in Barley and Wheat by Mutant Chromosome Sequencing
Genome Biology