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Publications by Anne-Reet Ilves Annunziata

Consumption of Milk Products, Calcium and Vitamin D by Estonian Children in 1996 and 2002

Scandinavian Journal of Nutrition

English

Related publications

Consumption of Raw or Unpasteurized Milk and Milk Products by Pregnant Women and Children

English

Metabolism of Vitamin D and Calcium.

English

High-Calcium, Vitamin D Fortified Milk Is Effective in Improving Bone Turnover Markers and Vitamin D Status in Healthy Postmenopausal Chinese Women

European Journal of Clinical Nutrition

English

Calcium, Vitamin D and Cardiovascular Disease

Kidney and Blood Pressure Research

Cardiovascular Medicine

English

Role of Vitamin D-Dependent and Vitamin D-Independent Mechanisms in Absorption of Food Calcium.

Journal of Clinical Investigation

English

Inhibition of Markers of Bone Resorption by Consumption of Vitamin D and Calcium-Fortified Soft Plain Cheese by Institutionalised Elderly Women

British Journal of Nutrition

English

Calcium, Phosphorus, Vitamin D, Dairy Products and Colorectal Carcinogenesis: A French Case - Control Study

British Journal of Cancer

Cancer Research

English

Calcium and Vitamin D: Skeletal and Extraskeletal Health

Current Rheumatology Reports

English

Cow’s Milk Consumption and the Incidence of Wheezing in Children

International Journal of Current Research and Academic Review

English