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Publications by Antonella Nasi
Monitoring of Microbial Metabolites and Bacterial Diversity in Beef Stored Under Different Packaging Conditions
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Related publications
Effect of Modified Atmospheric Packaging on Postharvest Storage Life of Cilantro (Coriandrum Sativum L.) Stored Under Different Conditions
Journal of Horticulture
Table S1: The Platinum Concentrations of Samples Stored Under Different Conditions
Microbiological and Sensory Characteristics of Mould-Ripened Salami Under Different Packaging Conditions
Food Technology and Biotechnology
Biotechnology
Industrial
Chemical Engineering
Food Science
Manufacturing Engineering
Response of Microbial Communities to Roxarsone Under Different Culture Conditions
Canadian Journal of Microbiology
Applied Microbiology
Immunology
Molecular Biology
Genetics
Microbiology
Medicine
Biotechnology
Oxidative and Microbial Stability of Sea Bass Fillets Containing Padina Gymnospora Extract Stored Under Frozen Conditions
Brazilian Journal of Development
Investigating Production Parameters and Impacts of Potential Emissions From Soybean Biodiesel Stored Under Different Conditions
Environmental Engineering Research
Environmental Engineering
Sensory Evaluation of Ground Beef Patties Irradiated by Gamma Rays Versus Electron Beam Under Various Packaging Conditions
Journal of Food Quality
Quality
Reliability
Safety
Risk
Food Science
Stability of an Infectious Pancreatic Necrosis Virus (IPNV) Isolate Stored Under Different Laboratory Conditions
Diseases of Aquatic Organisms
Evolution
Ecology
Systematics
Aquatic Science
Behavior
Monitoring of Microbial Storage Products and the Effciency of an Activated Sludge Plant Performing Anoxic Phosphorus Removal Under Different Operational Conditions
Desalination and Water Treatment
Ocean Engineering
Technology
Water Science
Pollution