Discover open access scientific publications

Search, annotate, share and cite publications

Publications by Anwar Ali Shad .

Effect of Different Fermentation Time and Baking on Phytic Acid Content of Whole-Wheat Flour Bread

Asian Journal of Plant Sciences

English

Antioxidative Effect of Red Pepper Oil in Edible Oils

Journal of Applied Sciences

English

Physiochemical Composition of Wild Medicinal Plant Berberis Lycium

Journal of Applied Sciences

English

Related publications

Systemic Acquired Resistance: Turning Local Infection Into Global Defense

Annual Review of Plant Biology

Molecular Biology

English

Environmental Control of Root System Biology

Annual Review of Plant Biology

Molecular Biology

English

One Hundred Ways to Invent the Sexes: Theoretical and Observed Paths to Dioecy in Plants

Annual Review of Plant Biology

Molecular Biology

English

Female Gametophyte Development in Flowering Plants

Annual Review of Plant Biology

Molecular Biology

English

Modularity in Jasmonate Signaling for Multistress Resilience

Annual Review of Plant Biology

Molecular Biology

English

The Number, Speed, and Impact of Plastid Endosymbioses in Eukaryotic Evolution

Annual Review of Plant Biology

Molecular Biology

English

The Epigenome and Plant Development

Annual Review of Plant Biology

Molecular Biology

English

Potassium Transport and Signaling in Higher Plants

Annual Review of Plant Biology

Molecular Biology

English

Autophagy: Pathways for Self-Eating in Plant Cells

Annual Review of Plant Biology

Molecular Biology

English

United in Diversity: Mechanosensitive Ion Channels in Plants

Annual Review of Plant Biology

Molecular Biology

English