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Publications by Anwesha Gitika
Evaluation of Antifungal Activity of Curcumin Against Aspergillus Flavus
International Journal of Current Microbiology and Applied Sciences
Related publications
Evaluation of Safety and Antifungal Activity of Lactobacillus Reuteri and Pediococcus Diacetilactis Isolates Against Aflatoxigenic Aspergillus Flavus
Bulgarian Journal of Veterinary Medicine
Veterinary
Insights on the Antifungal Activity of Amphiphilic Derivatives of Diethylaminoethyl Chitosan Against Aspergillus Flavus
Carbohydrate Polymers
Organic Chemistry
Polymers
Materials Chemistry
Plastics
Antifungal Activity of Extracts of Rosmarinus Officinalis and Thymus Vulgaris Against Aspergillus Flavus and A. Ochraceus
Pakistan Journal of Biological Sciences
Agronomy
Crop Science
Antifungal Activity of Halogeno-Salicylic Acids Against Growth of Aspergillus Niger
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan
Medicine
Environmental
Public Health
Food Science
Occupational Health
Screening of Lactic Acid Bacteria for Antifungal Activity Against Aspergillus Oryzae
American Journal of Applied Sciences
Multidisciplinary
Tolerance Levels of Peanut Varieties Against Aspergillus Flavus Infection
Journal of Plant Pathology & Microbiology
In Vitro Antifungal Activity of Farnesyltransferase Inhibitors Against Clinical Isolates of Aspergillus and Candida
Annals of Clinical Microbiology and Antimicrobials
Medicine
Infectious Diseases
Microbiology
A Comparison of the Antifungal Properties of Onion (Allium Cepa), Ginger (Zingiber Officinale) and Garlic (Allium Sativum) Against Aspergillus Flavus, Aspergillus Niger and Cladosporium Herbarum
Research Journal of Medicinal Plant
Alternative Medicine
Complementary
Evaluation of Antifungal Activity From Bacillus Strains Against Rhizoctonia Solani
AFRICAN JOURNAL OF BIOTECHNOLOGY