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Publications by Arezou Ghahghaei
The Effect of Molecular Chaperone, Alpha-Crystallin, on the Heat-Induced Aggregation of Beta-Lactoglobulin
American Journal of Biochemistry and Biotechnology
Biochemistry
Biotechnology
Related publications
Effect of pH and Heat-Induced on the Yak Β-Lactoglobulin Denaturation and Aggregation
Advances in Dairy Research
Aggregation of Deamidated Human βB2-crystallin and Incomplete Rescue by Α-Crystallin Chaperone
Experimental Eye Research
Molecular Neuroscience
Ophthalmology
Sensory Systems
Cellular
The Small Heat-Shock Protein αB-crystallin Uses Different Mechanisms of Chaperone Action to Prevent the Amorphous Versus Fibrillar Aggregation of Α-Lactalbumin
Biochemical Journal
Biochemistry
Cell Biology
Molecular Biology
Thermal Stress Induced Aggregation of Aquaporin 0 (AQP0) and Protection by Α-Crystallin via Its Chaperone Function
PLoS ONE
Multidisciplinary
Effect of Glycation on Α-Crystallin Structure and Chaperone-Like Function
Biochemical Journal
Biochemistry
Cell Biology
Molecular Biology
Chaperone-Like Activity of Alpha-Crystallin Is Enhanced by High-Pressure Treatment
Biochemical Journal
Biochemistry
Cell Biology
Molecular Biology
The Molecular Chaperone Α-Crystallin as an Excipient in an Insulin Formulation
Pharmaceutical Research
Organic Chemistry
Biotechnology
Molecular Medicine
Pharmacology
Pharmaceutical Science
Hydroimidazolone Modification of Human αA-crystallin: Effect on the Chaperone Function and Protein Refolding Ability
Biochimica et Biophysica Acta - Molecular Basis of Disease
Molecular Medicine
Molecular Biology
Determination of Critical Process Parameters for the Onset of Amyloid Aggregation of Whey Protein Beta-Lactoglobulin
Chemie-Ingenieur-Technik
Chemistry
Chemical Engineering
Manufacturing Engineering
Industrial
