Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by Ariela Betsy Thomas
Physicochemical and Enzimatic Transformations of "Eva" Apples Stored Under Modified Atmosphere
Ciencia e Agrotecnologia
Soil Science
Veterinary
Crop Science
Food Science
Animal Science
Zoology
Agronomy
Related publications
Changes in Qualitative Characteristics of Apples Stored in Modified Atmosphere Packaging
Postharvest Quality Changes in Fresh-Cut Watercress Stored Under Conventional and Inert Gas-Enriched Modified Atmosphere Packaging
Postharvest Biology and Technology
Horticulture
Agronomy
Crop Science
Food Science
A New Technology That Determines Low-Oxygen Thresholds in Controlled-Atmosphere-Stored Apples
HortTechnology
Horticulture
Quality and Functional Properties of ‘Tupy’ Blackberry Stored in Modified Atmosphere Conditions
Revista Brasileira de Fruticultura
Plant Science
Agronomy
Crop Science
Food Science
Volatilome of Chill-Stored European Seabass (Dicentrarchus Labrax) Fillets and Atlantic Salmon (Salmo Salar) Slices Under Modified Atmosphere Packaging
Molecules
Organic Chemistry
Molecular Medicine
Analytical Chemistry
Theoretical Chemistry
Pharmaceutical Science
Medicine
Drug Discovery
Chemistry
Physical
Sensory Profile of 'Douradão' Peaches Cold Stored Under Controlled Atmosphere
Food Science and Technology
Biotechnology
Food Science
Fruit Quality of ‘Eva’ E ‘Princesa’ Apples Grown Under Nitrogen Fertigation in Semiarid Climate
Revista Brasileira de Engenharia Agricola e Ambiental
Environmental Engineering
Agronomy
Crop Science
The Effects of Vacuum and Modified Atmosphere Packaging on Quality Changes in Seasoned Cobia (Rachycentron Canadum) Sticks Stored Under Refrigeration
Brazilian Journal of Food Technology
Food Science
Preservation of Consumer Properties of Wild Strawberry Berries When Stored in Modified Atmosphere
