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Publications by Arjon J. Van Hengel
Peanut and Hazelnut Traces in Cookies and Chocolates: Relationship Between Analytical Results and Declaration of Food Allergens on Product Labels
Food Additives and Contaminants
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Strength of Relationship Between Multi-Labeled Data and Labels
Lecture Notes in Computer Science
Computer Science
Theoretical Computer Science
Accidental Exposures to Peanut and Other Food Allergens: Results From a Phase 3, Randomized, Double-Blind, Placebo-Controlled Trial (PALISADE)
Journal of Allergy and Clinical Immunology
Allergy
Immunology
Food Allergy and Allergens.
The Japanese Journal of Nutrition and Dietetics
Response to Major Peanut and Peach Allergens in a Population of Children Allergic to Peanut
Clinical and Translational Allergy
Immunology
Pulmonary
Allergy
Respiratory Medicine
Relationship Between Food Polyamines and Gross Domestic Product in Association With Longevity in Asian Countries
Health
Temporal and Spatial Expression of the Major Allergens in Developing and Germinating Peanut Seed
Plant Physiology
Plant Science
Genetics
Physiology
Relationship Between Soil Densities ofAspergillusspecies and Colonization of Wounded Peanut Seeds
Canadian Journal of Microbiology
Applied Microbiology
Immunology
Molecular Biology
Genetics
Microbiology
Medicine
Biotechnology
Sensitization to Food Allergens in Allergic Asthmatic Patients: Association Between Cockroach and Shrimp Sensitization
Journal of Allergy and Clinical Immunology
Allergy
Immunology
Relationship Between Food Intake and Finger Plethysmograms