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Publications by Avishay Elis
Hypocholesterolemic Effect of Lycopene and Β-Carotene Is Related to Suppression of Cholesterol Synthesis and Augmentation of LDL Receptor Activity in Macrophages
Biochemical and Biophysical Research Communications
Biochemistry
Cell Biology
Molecular Biology
Biophysics
Related publications
HDL Cholesterol, LDL Receptor Activity and Response to Dietary Cholesterol
Atherosclerosis
Cardiovascular Medicine
Cardiology
Correction: LDL Receptor-Related Protein-1 (LRP1) Regulates Cholesterol Accumulation in Macrophages
PLoS ONE
Multidisciplinary
Sphingomyelin of Erythrocytes Membranes Is Related to Total Cholesterol and LDL-Cholesterol in Patients With Significant Coronary Arterial Disease
The Open Clinical Chemistry Journal
Β-Carotene 9′,10′ Oxygenase Modulates the Anticancer Activity of Dietary Tomato or Lycopene on Prostate Carcinogenesis in the TRAMP Model
Cancer Prevention Research
Medicine
Cancer Research
Oncology
Hypocholesterolemic Effect of Garlic Powder in Laying Hen: Low Cholesterol Egg?
Journal of the Indonesian Tropical Animal Agriculture
Animal Science
Zoology
Veterinary
Hypocholesterolemic Effect of Ursodeoxycholylcysteic Acid in Hamsters Fed a High Cholesterol Diet.
Journal of Pharmacobio-Dynamics
Bioactive Oat Β-Glucan Reduces LDL Cholesterol in Caucasians and Non-Caucasians
Nutrition Journal
Medicine
Nutrition
Dietetics
Fatty Acid Composition and Carotenoids in Raw and Grilled Tilapia GIFT Fillets Supplemented With Lycopene, Β-Carotene and Lutein
Journal of the Brazilian Chemical Society
Chemistry
Administration of Lycopene and Beta-Carotene Decreased Risks of Pneumonia Among Children
Pakistan Journal of Nutrition
Nutrition
Dietetics
Public Health
Food Science
Environmental
Occupational Health