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Publications by Ayaka MIKAMI
Practical Removal of Radioactivity From Soil in Fukushima Using Immobilized Photosynthetic Bacteria Combined With Anaerobic Digestion and Lactic Acid Fermentation as Pre-Treatment
Bioscience, Biotechnology and Biochemistry
Organic Chemistry
Applied Microbiology
Molecular Biology
Biochemistry
Analytical Chemistry
Medicine
Biotechnology
Related publications
Fermentation of Scallop Paste With Lactic Acid Bacteria.
Nippon Shokuhin Kagaku Kogaku Kaishi
Food Science
Activity of Lactic Acid Bacteria Immobilized Into Calcium Alginate.
Kobunshi Ronbunshu
Materials Science
Polymers
Plastics
Chemical Engineering
Environmental Science
Malo-Lactic Fermentation Tests Using Commercial Starter Cultures of Lactic Acid Bacteria in Domestic Red Winemaking
JOURNAL OF THE BREWING SOCIETY OF JAPAN
Removal of Lactic Acid From Acid Whey Using Electrodialysis
Separation and Purification Technology
Filtration
Analytical Chemistry
Separation
Production of Sour Liquid Sponge by Immobilized Lactic Acid Bacteria.
NIPPON SHOKUHIN KOGYO GAKKAISHI
Biotransformation of Halogenated 2′-Deoxyribosides by Immobilized Lactic Acid Bacteria
Journal of Molecular Catalysis - B Enzymatic
Biochemistry
Technology
Catalysis
Process Chemistry
Bioengineering
The Effect of Acid Pre-Treatment Using Acetic Acid and Nitric Acid in the Production of Biogas From Rice Husk During Solid State Anaerobic Digestion (SS-AD)
E3S Web of Conferences
Earth
Energy
Planetary Sciences
Environmental Science
Functional Design of Growth and Fermentation Processes of Lactic Acid Bacteria.
Kagaku Kogaku Ronbunshu
Chemistry
Chemical Engineering
Isolation, Characterization and Application of Indigenous Lactic Acid Bacteria in Milk Fermentation
International Journal of Biosciences (IJB)
