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Publications by Ayako YAMADA
Purification and Some Properties of Β-1, 3-Glucanase of Suspension-Cultured Tobacco Cells
Agricultural and Biological Chemistry
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Purification and Some Properties of Anexo-Β-1,3-Glucanase From Basidiomycete Species
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Protein Isoprenylation in Suspension-Cultured Tobacco Cells
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Purification and Characterization of Acid Invertase From Cultured Tobacco Cells.
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Purification and Characterization of a Type-I Topoisomerase From Cultured Tobacco Cells
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Purification and Some Properties of a Β-Glucosidase fromFlavobacterium Johnsonae
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Partial Purification and Properties of S-Adenosyl-L-Methionine: (S)-Tetrahydroprotoberberinecis-N-Methyltransferase From Suspension-Cultured Cells of Eschscholtzia and Corydalis
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Some Enzymatic Properties of Endo-1,4-Β-Glucanase Components From Fungal Strain Y-94
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Purification and Properties of a Β-Glucosidase fromThermussp. Z-1
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