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Publications by Aysun Yücetepe
Quality of ‘Manti’ (Meat-Filled Pasta Product) as Affected by Modified Atmosphere Packaging During Refrigerated Storage
Journal of Food and Health Science
Related publications
Effects of Modified Atmosphere Packaging on Microflora of Ground Pork During Refrigerated Storage
journal of the japanese society for cold preservation of food
The Effects of Modified Atmosphere Packaging on Goat Kid Meat Quality
Journal of Applied Animal Research
Animal Science
Zoology
Veterinary
Study of Modified Atmosphere Packaging on the Quality of Ozonated Freeze-Dried Chicken Meat
Meat Science
Food Science
STORAGE QUALITY OF McIntosh APPLES AS AFFECTED BY REMOVAL OF ETHYLENE FROM THE STORAGE ATMOSPHERE
Canadian Journal of Plant Science
Horticulture
Plant Science
Agronomy
Crop Science
Post-Packaging Irradiation Combined With Modified Atmosphere Packaging for Control of Bacterial Pathogens on Meat Products
Quality Attributes of Modified Atmosphere Packaged Bell Pepper (Capsicum Annuum L.) During Storage
Journal of Nutrition, Food Research and Technology
Normal and Modified Atmosphere Packaging Storage of Lisianthus (Lisianthus Grandiflorum) Grown in Saline Conditions
New Zealand Journal of Crop and Horticultural Science
Horticulture
Agronomy
Crop Science
Quality Changes in Fresh Chives (Allium Schoenoprasum L.) During Refrigerated Storage
Journal of Food Quality
Quality
Reliability
Safety
Risk
Food Science
Quality of Aged Ewe Meat in Vacuum-Packaging System for Different Storage Periods
Semina:Ciencias Agrarias
Agricultural
Biological Sciences