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Publications by B A Becker
The Effects of Diets Formulated on an Ideal Protein Basis on Growth Performance and Carcass Characteristics of Finishing Gilts Housed in a Hot Diurnal Environment
Kansas Agricultural Experiment Station Research Reports
Related publications
Effects of Increasing L-Lysine HCl in Corn-Soybean Meal Diets on Growth Performance and Carcass Characteristics of Growing-Finishing Gilts
Kansas Agricultural Experiment Station Research Reports
Influence of Dietary Lysine on Growth Performance and Carcass Characteristics of Late-Finishing Gilts.
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
Effects of Modified Tall Oil, Chromium Nicotinate, and L-Carnitine on Growth Performance and Carcass Characteristics of Growing-Finishing Gilts
Kansas Agricultural Experiment Station Research Reports
The Effects of Increasing Stocking Density on Finishing Pig Growth Performance and Carcass Characteristics
Kansas Agricultural Experiment Station Research Reports
Influence of Dietary Total Sulfur Amino Acids and Methionine on Growth Performance and Carcass Characteristics of Finishing Gilts.
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
The Interactive Effects of High-Fiber Diets and Ractopamine HCl on Finishing Pig Growth Performance, Carcass Characteristics, Carcass Fat Quality, and Intestinal Weights
Kansas Agricultural Experiment Station Research Reports
Effects of Wheat Source and Particle Size in Pelleted Diets on Finishing Pig Growth Performance, Caloric Efficiency, and Carcass Characteristics
Kansas Agricultural Experiment Station Research Reports
Effects of Sorghum Particle Size on Milling Characteristics, Growth Performance, and Carcass Characteristics in Finishing Pigs
Kansas Agricultural Experiment Station Research Reports
Effects of Crude Protein and Amino Acid to Lysine Ratio on Finishing Pig Growth Performance and Carcass Characteristics
Kansas Agricultural Experiment Station Research Reports
