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Publications by B. Baraniak
Chemical Composition and Protein Digestibility of Chloroplastic Concentrates From Lucerne Juice Coagulated Using Various Methods
Journal of Animal and Feed Sciences
Animal Science
Zoology
Food Science
Related publications
Prediction of in Situ Rumen Protein Degradability of Grass and Lucerne by Chemical Composition or by NIRS
Journal of Animal and Feed Sciences
Animal Science
Zoology
Food Science
Comparison of Chemical Composition of Fresh and Fermented Cabbage Juice
Protein Concentrates From Vegetables
BMJ
Composition and Nutritive Value of Yeast Biomass and Yeast Protein Concentrates.
Journal of Nutritional Science and Vitaminology
Medicine
Nutrition
Dietetics
Characterization of the Dynamic Properties of Natural Rubbers Coagulated Using Different Methods
Polymer (Korea)
Polymers
Materials Chemistry
Plastics
Chemical Engineering
Chemical Composition, Organic Matter Digestibility and Gas Production of Nine Legume Grains
Animal Feed Science and Technology
Animal Science
Zoology
Measurement of the Intestinal Digestibility of Rumen Undegraded Protein Using Different Methods and Correlation Analysis
Asian-Australasian Journal of Animal Sciences
Animal Science
Zoology
Food Science
Microbiological and Chemical Profile of Lebanese Qishta [Heat-Coagulated Milk]
Eastern Mediterranean Health Journal
Medicine
The CHEMICAL COMPOSITION AND VARIOUS SAMPLES PREPARATION METHODS FOR in Vitro GAS TEST OF TWO TROPICAL FEEDS
Journal of the Indonesian Tropical Animal Agriculture
Animal Science
Zoology
Veterinary