Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by B. Peinado
Effects of Two Different Diets on Carcass and Meat Quality Traits of Chato Murciano Pigs
Archiv für Tierzucht/Archives Animal Breeding
Genetics
Food Animals
Crop Science
Animal Science
Plant Science
Zoology
Agronomy
Related publications
Quality Indicators: Carcass Side and Meat Quality of Pigs of Different Genotypes
Biotechnology in Animal Husbandry
Effect of Alfalfa Protein Concentrate (APC) Supplementation to Fattener Diets on Performance, Carcass Traits and Meat Quality
Annals of Animal Science
Animal Science
Zoology
Food Animals
Small Animals
Effects of Shiikuwasha Lees on Growth Performance, Carcass Characteristics and Meat Quality in Finishing Pigs
Nihon Yoton Gakkaishi
Analysis of FTO and PLIN2 Polymorphisms in Relation to Carcass and Meat Quality Traits in Pigs
Annals of Animal Science
Animal Science
Zoology
Food Animals
Small Animals
Carcass Traits and Meat Quality of Pigs Fed on Fodder Supplemented With Sunflower Oil or Conjugated Linoleic Acid
Journal of Central European Agriculture
Animal Science
Zoology
Agronomy
Crop Science
Evaluation of Fibrous Diets for Finishing Pigs: Digestibility, Performance and Carcass Traits
American Journal of Animal and Veterinary Sciences
Animal Science
Zoology
Veterinary
Effects of Diet Manipulation on Growth Performance, Carcass Characteristics, and Meat Quality of Intact Male Pigs
Kansas Agricultural Experiment Station Research Reports
Effect of Different Probiotics on Broiler Carcass and Meat Quality
Revista Brasileira de Ciencia Avicola
Animal Science
Zoology
Carcass and Meat Quality Traits of Rabbits Under Heat Stress
Animal
Animal Science
Zoology