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Publications by B. Yüce
Hepatitis Induced by Noni Juice From Morinda Citrifolia: A Rare Cause of Hepatotoxicity or the Tip of the Iceberg?
Digestion
Gastroenterology
Related publications
Properties and Applications of Morinda Citrifolia (Noni): A Review
Comprehensive Reviews in Food Science and Food Safety
Food Science
Morinda Citrifolia (Noni) Fruit - Phytochemistry, Pharmacology, Safety
Planta Medica
Organic Chemistry
Molecular Medicine
Pharmacology
Complementary
Pharmaceutical Science
Analytical Chemistry
Alternative Medicine
Drug Discovery
Morinda Citrifolia L. Treatments (Noni) Reduce Glycemia in the Model of Aloxan-Induced Diabetes in Rats
Diabetology and Metabolic Syndrome
Internal Medicine
Endocrinology
Metabolism
Diabetes
The Effect of Noni Fruit Extract (Morinda Citrifolia L.) in Gingivitis Patient
Pharmacognosy Journal
Drug Discovery
Pharmacology
Noni (Morinda Citrifolia Linn.) Fruit Juice Attenuates the Rewarding Effect of Ethanol in Conditioned Place Preference in Mice
Experimental Animals
Genetics
Molecular Biology
Biochemistry
Veterinary
Animal Science
Medicine
Zoology
Effect of Green Tea Extract During Lactic Acid Bacteria Mediated Fermentation of Morinda Citrifolia Linn. (Noni) Fruit Juice
Pakistan Journal of Biological Sciences
Agronomy
Crop Science
Lipoxygenase Inhibitory Constituents of the Fruits of Noni (Morinda Citrifolia) Collected in Tahiti
The Influence of Pasteurization and Starter Culture on Methanol Content and Bio-Profile of Fermented Morinda Citrifolia Linn. (Noni) Fruit Juice
Food Science and Technology
Biotechnology
Food Science
Effects of Consumption of Noni (Morinda Citrifolia) in Rats Fed a High-Fat Diet
International Journal of Medicine and Pharmacy
