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Publications by B.B. Anapiyayev
Culture of Somatic Cells of Sorghum Bicolour L. In Vitro
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Agronomic and Morphological Performance of Sorghum (Sorghum Bicolour L.) for the Dry Highlands of Kenya
Journal of Applied Biosciences
Standardization of Fermentation Parameters for Beer Production From Sweet Sorghum (Sorghum Bicolour (L.) Moench) Grains
International Journal of Current Microbiology and Applied Sciences
Determination of Antiaflatoxigenic Effect of Probiotic Strains in Sorghum Bicolour
Biosciences Biotechnology Research Asia
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Effect of Extrusion Variables on Physical Properties and Acceptability of Dakuwa Produced From Blends of Sorghum (Sorghum Bicolour L) Graundnut (Arachis Hypogea L) and Tigernut (Cyperus Esculentus)
African Journal of Food Science and Technology
The Effect of Rhizospheric Bacteria and Their Biomacromolecules on Somatic Plant Cells and Tissues by Culture in Vitro
Passage-Dependent Accumulation of Somatic Mutations in Mesenchymal Stromal Cells During in Vitro Culture Revealed by Whole Genome Sequencing
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Effect of Barrel Temperature Feed Composition and Feed Moisture Content on Some Functional Properties of Dakuwa Extrudates From Blends of Sorghum ((Sorghum Bicolour L) Groundnut (Arachis Hypogeal L) and Tiger Nut (Cyperus Esculentus)
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Micropropagation of Oenanthe Javanica DC. By Somatic Embryogenesis From Root Segments of in Vitro Culture
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