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Publications by Badr E. Mattar
Evaluation of Direct-Fed Microbial Supplementation to Improve Utilization of the Low Quality Roughages in Ruminants
Arab Universities Journal of Agricultural Sciences
Related publications
Evaluation of Exogenous Fibrolytic Enzyme Supplementation to Improve Feed Utilization in Ruminants
Journal of Environmental Science
Urea and Plant Protein Supplementation for Beef Cows Fed Low Quality Roughages
Protein Supplementation of Ammoniated Roughages. II. Wheat Straw Supplemented With Alfalfa, Blood Meal or Soybean Meal Fed to Wintering Steers
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
Using Some Biochemical Treatments to Improve Nutritive Value of Some Poor Quality Roughages (In Vitro and in Vivo Studies)
Egyptian Journal of Nutrition and Feeds
Utilization of Pomegranate Peels Flour to Improve Sponge Cake Quality
Journal of Food and Dairy Sciences
Effects of Dietary Direct Fed Microbial Supplementation on Performance, Intestinal Morphology and Immune Response of Broiler Chickens Challenged With Coccidiosis
Frontiers in Veterinary Science
Veterinary
Effects of Sodium Chlorite and Ammonia Treatment on the in Vitro Digestibility of Low Quality Roughages
Nihon Chikusan Gakkaiho
Evaluation of Low-Cost Mitigation Measures Implemented to Improve Air Quality in Nursery and Primary Schools
International Journal of Environmental Research and Public Health
Mutagenesis
Public Health
Environmental
Health
Toxicology
Occupational Health
Pollution
Influence of Supplemental Alfalfa Quality on the Intake, Use, and Subsequent Performance of Beef Cattle Consuming Low-Quality Roughages.
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
