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Publications by Baljinder Kaur
Purification and Physicochemical Characterization of Anti-Gardnerella Vaginalis Bacteriocin HV6b Produced by Lactobacillus Fermentum Isolate From Human Vaginal Ecosystem
American Journal of Biochemistry and Molecular Biology
Biochemistry
Genetics
Molecular Biology
Related publications
PURIFICATION AND SPECIFICATION OF BACTERIOCIN PRODUCED BY SOME Lactobacillus SPP. ISOLATED FROM FOOD
Zagazig Journal of Agricultural Research
Characterization and Purification of Helveticin J and Evidence for a Chromosomally Determined Bacteriocin Produced by Lactobacillus Helveticus 481.
Journal of Bacteriology
Microbiology
Molecular Biology
Lactobacillus Crispatus Inhibits Growth of Gardnerella Vaginalis and Neisseria Gonorrhoeae on a Porcine Vaginal Mucosa Model
BMC Microbiology
Microbiology
Antibacterial Activity of Lactobacillus Strains Isolated From Mongolian Yogurt Against Gardnerella Vaginalis
BioMed Research International
Immunology
Molecular Biology
Biochemistry
Microbiology
Medicine
Genetics
Purification and Physicochemical Characterization of a Human Cytotoxic Factor Produced by a Human Haemic Cell Line
Biochemical Journal
Biochemistry
Cell Biology
Molecular Biology
Characterization of Partially Purified Bacteriocin Like Substance (BLIS) Produced by Probiotic Lactobacillus Strains
International Journal of Enteric Pathogens
Bacteriocin-Like Substance Produced by Lactobacillus Salivarius Subsp. Salivarius CRL1384 With Anti-Listeria and Anti-Salmonella Effects
Research Journal of Microbiology
Applied Microbiology
Biotechnology
Infectious Diseases
Microbiology
Food Science
Partial Characterization of Bacteriocin-Like Substance Produced by Probiotic Lactobacillus Plantarum F12 Isolated From Algerian Children Faeces
African Journal of Microbiology Research
Quality of Fermented Milks Produced With Lactobacillus Rhamnosus and Lactobacillus Fermentum Isolated From Artisanal Cheeses
Arquivo Brasileiro de Medicina Veterinaria e Zootecnia
Veterinary
