Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by Baotong Zhu
Co-Fermentation of Cellobiose and Xylose by Mixed Culture of Recombinant Saccharomyces Cerevisiae and Kinetic Modeling
PLoS ONE
Multidisciplinary
Related publications
Development of Efficient Xylose Fermentation in Saccharomyces Cerevisiae: Xylose Isomerase as a Key Component
Advances in Biochemical Engineering/Biotechnology
Applied Microbiology
Biotechnology
Medicine
Bioengineering
Fermentation Monitoring of a Co-Culture Process With Saccharomyces Cerevisiae and Scheffersomyces Stipitis Using Shotgun Proteomics
Journal of Bioprocessing & Biotechniques
Generation of Xylose-Fermenting Saccharomyces Cerevisiae by Protein-Engineering
Growth and Fermentation of D-Xylose by Saccharomyces Cerevisiae Expressing a Novel D-Xylose Isomerase Originating From the Bacterium Prevotella Ruminicola TC2-24
Biotechnology for Biofuels
Applied Microbiology
Management
Monitoring
Renewable Energy
Energy
Sustainability
Policy
Biotechnology
Law
the Environment
Proteomics Insights Into the Responses of Saccharomyces Cerevisiae During Mixed-Culture Alcoholic Fermentation With Lachancea Thermotolerans
FEMS Microbiology Ecology
Applied Microbiology
Biotechnology
Ecology
Microbiology
Mathematical Modeling of AcetoneButanolEthanol Fermentation With Simultaneous Utilization of Glucose and Xylose by Recombinant Clostridium Acetobutylicum
Improved Xylose Metabolism by a CYC8 Mutant of Saccharomyces Cerevisiae
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Effect of Inoculations of Trichoderma Viride and Saccharomyces Cerevisiae Mixed Culture on Chemical Composition, Fiber, Digestibility and Theobromine Cocoa Pod Fermentation
International Journal of Agriculture System
Production of Naringenin From D-Xylose With Co-Culture of E. Coli and S. Cerevisiae
Engineering in Life Sciences
Bioengineering
Environmental Engineering
Biotechnology