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Publications by Basma S. Kamona

Effects of Prickly Pear Dried Leaves, Artichoke Leaves, Turmeric and Garlic Extracts, and Their Combinations on Preventing Dyslipidemia in Rats

ISRN Pharmacology

English

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Antioxidant Activity of Spray-Dried Extracts of Psidium Guajava Leaves

Journal of Food Research

English

Anti‐proliferative Effects of Pandan Leaves (Pandanus Amarylfolius), Kantan Flower (Etlingera Elatior) and Turmeric Leaves (Curcuma Longa)

Nutrition and Food Science

English

The Effects of Neem (Azadirachta Indica) Leaves Extracts, on Some Haematological Indices of Wistar Rats

IOSR Journal of Pharmacy (IOSRPHR)

English

Antioxidative and Hypoglycemic Effects of Delonix Elata and Vachellia Farnesiana Leaves Extracts on Streptozotocin-Induced Diabetic Male Rats

Current Science International

English

Anti Ulcer Activity of Prickly Pear (Opuntia Ficus Indica) Cladodes Extracts.

International Journal of Advanced Research

English

Effect of Methanolic Extracts of Tylophora Indica L. Leaves on Lipid Profile in Rats

Journal of Pharmaceutical Research

English

Developmental Regulation of Lectin and Alliinase Synthesis in Garlic Bulbs and Leaves

Plant Physiology

English

Phytochemical Screening and Cytotoxic Effects of Crude Extracts of Pereskia Bleo Leaves

Journal of Herbs, Spices and Medicinal Plants

Alternative Medicine

English

Characterization of Bioactive Compounds in Commercial Olive Leaf Extracts, and Olive Leaves and Their Infusions

Food and Function

English