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Publications by Bestwn Omar Hama Amin
Differentiate of Ten Pea Cultivars ( Pisum Sativum L. ) by RAPD Markers and Seed Storage Proteins = التفريق بين عشرة أصناف من البازيلاء ( Pisum Sativum L. ) بواسطة تقنية RAPD و بروتينات البذور الخاصة بالتخزين
Jordan Journal of Agricultural Sciences
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Pedigree Selection in Pea (Pisum Sativum L.).
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On Three Cultivated Subspecies of Pea (Pisum Sativum L.)
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Biochemistry
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Biological Sciences
Biological Changes of Green Pea (Pisum Sativum L.) by Selenium Enrichment
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Environmental Science
Influence of Biofertilizers on Plant Growth and Seed Yield of Pea (Pisum Sativum L.)
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Influence of Phosphorus Nutrition on Seed Yield and Quality of Pea (Pisum Sativum L.) Cultivars Across Different Seasons
Italian Journal of Agronomy
Agronomy
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Assessment of Physiological Potential of Stored Pea (Pisum Sativum L.) Seeds
International Journal of Current Research in Biology and Medicine
ASSOCIATION OF YIELD ATTRIBUTING TRAITS IN PEA (Pisum Sativum L.) GERMPLASM
Banat's Journal of Biotechnology
Profile and Functional Properties of Seed Proteins From Six Pea (Pisum Sativum) Genotypes
International Journal of Molecular Sciences
Organic Chemistry
Molecular Biology
Theoretical Chemistry
Inorganic Chemistry
Computer Science Applications
Spectroscopy
Medicine
Catalysis
Physical
Chemical Composition of Selected Winter Green Pea (Pisum Sativum L.) Genotypes
Journal of the Serbian Chemical Society
Chemistry
