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Publications by Bing-Qing Xu
Bioactive Components of Gynura Divaricata and Its Potential Use in Health, Food and Medicine:a Mini-Review
African Journal of Traditional, Complementary and Alternative Medicines
Medicine
Drug Discovery
Alternative Medicine
Complementary
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Kappaphycus Alvarezii : Its Antioxidant Potential and Use in Bioactive Packaging Films
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Biotechnology
Molecular Biology
Microbiology
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The Role of Polyphenols in Human Health and Food Systems: A Mini-Review
Frontiers in Nutrition
Nutrition
Dietetics
Food Science
Endocrinology
Metabolism
Diabetes
Encapsulation of Food Components and Bioactive Ingredients and Targeted Release
International Journal of Engineering, Transactions A: Basics
Engineering
Dietary Carcinogens and Anticancer Effect of Bioactive Food Components
Journal of High Institute of Public Health
Book Review: Food: The Chemistry of Its Components
Comprehensive Reviews in Food Science and Food Safety
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Robotics and Food Technology: A Mini Review
Journal of Nutrition & Food Sciences
A Mini-Review on Health and Nutritional Aspects of Cheese With a Focus on Bioactive Peptides
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Screening of Bioactive Components in Grape and Apple Vinegars: Antioxidant and Antimicrobial Potential
Journal of the Institute of Brewing
Food Science
Food Security: Its Components and Challenges
International Journal of Food Safety, Nutrition and Public Health