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Publications by Bismita Nandi

Evaluation of Carcass Traits and Meat Composition of Triple Cross Progenies of Hansli, CSML and CSFL Chickens

International Journal of Current Microbiology and Applied Sciences

English

Related publications

Effects of Dietary Butyrate Supplementation and Crude Protein Level on Carcass Traits and Meat Composition of Broiler Chickens

Archiv für Tierzucht/Archives Animal Breeding

English

Effect of Age and Body Weight on Carcass Traits and Meat Composition of Rabbits

Archiv für Tierzucht/Archives Animal Breeding

English

Carcass Traits and Meat Fatty Acid Composition in Mediterranean Light Lambs

Canadian Journal of Animal Science

English

The Effect of Cimaterol and Its Withdrawal on Carcass Composition and Meat Tenderness of Broiler Chickens.

Journal of Animal Science

English

Carcass and Meat Quality Traits of Rabbits Under Heat Stress

English

The Analyses of Carcass Characteristics, Meat Traits and Meaty Nourishment Composition of Duroc-Anhui Crossbred Wild Boar

Hans Journal of Food and Nutrition Science

English

Carcass Composition and Meat Characteristic of Male and Female Rabbits

Agricultural sciences

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Carcass Traits and Meat Quality of Prestice Black-Pied Pig Breed

Asian-Australasian Journal of Animal Sciences

English

Carcass Characteristics and Qualitative Meat Traits of the Padovana Breed of Chicken

International Journal of Poultry Science

English