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Publications by Bram van Brakel
Fourier Transform Infrared Spectrometric Method for the Rapid Determination of Casein in Raw Milk
Analyst, The
Biochemistry
Environmental Chemistry
Analytical Chemistry
Electrochemistry
Spectroscopy
Related publications
Authenticating Raw From Reconstituted Milk Using Fourier Transform Infrared Spectroscopy and Chemometrics
Journal of Food Quality
Quality
Reliability
Safety
Risk
Food Science
Application of Multivariate Methods to the Simultaneous Fourier Transform Infrared (FT-IR) Spectrometric Determination of Stereo-Isomers; Quinine and Quinidine
Chemical and Pharmaceutical Bulletin
Medicine
Drug Discovery
Chemistry
Fourier Transform Infrared and Fourier Transform Raman Spectroscopy of Polymers
Structure-Property Relations in Polymers
Fourier-Transform Infrared Microspectroscopy, a Novel and Rapid Tool for Identification of Yeasts
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Diffuse Reflectance Infrared Fourier Transform Spectroscopy for the Determination of Asbestos Species in Bulk Building Materials
Materials
Materials Science
Condensed Matter Physics
Time-Resolved Step-Scan and Rapid-Scan Fourier-Transform Infrared Spectroscopy
ChemInform
Genetic Analysis of Fourier Transform Infrared Milk Spectra in Danish Holstein and Danish Jersey
Journal of Dairy Science
Animal Science
Zoology
Genetics
Food Science
Near-Infrared Spectrometric Method for Nondestructive Determination of Soluble Solids Content of Peaches
Journal of the American Society for Horticultural Science
Horticulture
Genetics
Rapid and Reliable Identification of Food-Borne Yeasts by Fourier-Transform Infrared Spectroscopy
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
