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Publications by Byung-Soo Chun
Antioxidant Activity of Two Edible Korean Seaweed Oil Obtained From SC-CO2 and Solvent Extraction
E3S Web of Conferences
Earth
Energy
Planetary Sciences
Environmental Science
Related publications
Chemical Characterization and Antioxidant Potential of Volatile Oil From an Edible Seaweed Porphyra Tenera (Kjellman, 1897)
Chemistry Central Journal
Chemistry
Comparative Study of Antioxidant Activity of Different Extracts and Essential Oil Compositions Obtained From Artemisia Sieberi Besser Using Two Different Methods
Oriental Journal of Chemistry
Biochemistry
Environmental Chemistry
Drug Discovery
Chemistry
Microwave-Assisted Solvent Extraction of Shale Oil From Jordanian Oil Shale
Oil Shale
Geotechnical Engineering
Power Technology
Fuel Technology
Engineering Geology
Energy Engineering
Antiangiogenic and Antioxidant Activity of Endophytic Fungus Isolated From Seaweed (Sargassum Wightii)
Asian Journal of Biochemistry
Biochemistry
Enzyme-Assisted Aqueous Extraction of Oil From Rice Germ and Its Physicochemical Properties and Antioxidant Activity
Journal of Oleo Science
Medicine
Chemistry
Chemical Engineering
Antioxidant Activity and Phenolic Content of Campomanesia Phaea Extracts Obtained by Pressurized Liquid Extraction
The Open Food Science Journal
Effect of Solvent Extraction on Phenol, Flavonoids and Antioxidant Activity of Some Iranian Native Herbs
journal of ilam university of medical sciences
Antioxidant Activity and Proximate Analysis of Dry Powder From Brown Seaweed Sargassum Hystrix
Jurnal Perikanan Universitas Gadjah Mada
Extraction of Flavonoids From the Flowers of Abelmoschus Manihot (L.) Medic by Modified Supercritical CO2 Extraction and Determination of Antioxidant and Anti-Adipogenic Activity
Molecules
Organic Chemistry
Molecular Medicine
Analytical Chemistry
Theoretical Chemistry
Pharmaceutical Science
Medicine
Drug Discovery
Chemistry
Physical
