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Publications by C. Cipolat-Gotet
Comparison Between Mechanical and Near-Infrared Methods for Assessing Coagulation Properties of Bovine Milk
Journal of Dairy Science
Animal Science
Zoology
Genetics
Food Science
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Estimation of the Mechanical Properties of Wood From Eucalyptus Urophylla Using Near Infrared Spectroscopy
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Comparison Between Mechanical Properties of Human Saphenous Vein and Umbilical Vein
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Effect of Milk Fat Substitution of Rennet Milk Induced Coagulation on Physico-Chemical Properties
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Short Communication: Factors Affecting Coagulation Properties of Mediterranean Buffalo Milk
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Real-Time Visual/Near-Infrared Analysis of Milk-Clotting Parameters for Industrial Applications
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The Influence of Chemicals on Asphaltenes Precipitation: A Comparison Between Atomic Force Microscopy and Near Infrared Techniques
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