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Publications by C. E. Ballou
Carbohydrate Chains on Yeast Carboxypeptidase Y Are Phosphorylated.
Proceedings of the National Academy of Sciences of the United States of America
Multidisciplinary
Yeast Manno-Protein Biosynthesis: Solubilization and Selective Assay of Four Mannosyltransferases.
Proceedings of the National Academy of Sciences of the United States of America
Multidisciplinary
Related publications
Synthesis of the Subterminally 6-O-Phosphorylated Trimannosides Found on Carbohydrate Chains of Lysosomal Enzymes
Canadian Journal of Chemistry
Organic Chemistry
Catalysis
Chemistry
Isolation and Characterization of the Carboxypeptidase Y Inhibitor From Yeast
Proceedings of the National Academy of Sciences of the United States of America
Multidisciplinary
Vacuolar Protein Sorting in Fission Yeast: Cloning, Biosynthesis, Transport, and Processing of Carboxypeptidase Y From Schizosaccharomyces Pombe.
Journal of Bacteriology
Microbiology
Molecular Biology
Strengths of Hydrogen Bonds Involving Phosphorylated Amino Acid Side Chains
Plasma Phosphorylated Neurofilament Heavy Chains as a Potential Marker for Ischemic Stroke Patients
Revista Romana de Medicina de Laborator
Semisynthesis of Human Insulin Utilizing Chemically Modified Carboxypeptidase Y
Carlsberg Research Communications
Figure 3: ArnR and ArnR1 Are Phosphorylated by ArnC.
Rad9 BRCT Domain Interaction With Phosphorylated H2AX Regulates the G1 Checkpoint in Budding Yeast
EMBO Reports
Biochemistry
Genetics
Molecular Biology
Modification of the Single Sulfhydryl Group of Carboxypeptidase Y With Mercurials. Influence on Enzyme Specificity
Carlsberg Research Communications