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Publications by C. E. D. Rees
Isolation and Characterization of Campylobacter Bacteriophages From Retail Poultry
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Effect of Flagella on Initial Attachment of Listeria Monocytogenes to Stainless Steel
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Related publications
Arsenic Resistance in Campylobacter Spp. Isolated From Retail Poultry Products
Applied and Environmental Microbiology
Applied Microbiology
Biotechnology
Ecology
Food Science
Isolation and Characterization of Lytic Bacteriophages as an Alternative to Prevent Pseudomonas SPP in Poultry Industry
MOJ Food Processing & Technology
Isolation of Campylobacter From Poultry Carcasses Using Conventional and Polymerase Chain Reaction Methods
Jurnal Teknologi dan Industri Pangan
A Biocontrol Option to Control a Foodborne Pathogen; Using Campylobacter Bacteriophages to Control Campylobacter in Poultry
Proceedings
Isolation and Characterization of Listeria Monocytogenes Bacteriophages From Environmental Sources in Kars-Turkey
Pakistan Veterinary Journal
Veterinary
Isolation and Characterization of Bacteriophages From India, With Lytic Activity Against Mycobacterium Tuberculosis.
Canadian Journal of Microbiology
Applied Microbiology
Immunology
Molecular Biology
Genetics
Microbiology
Medicine
Biotechnology
Isolation, Classification and Molecular Characterization of Bacteriophages for Enterobacter Species
Journal of General Microbiology
Isolation, Purification and Characterization of Antioxidative Bioactive Elastin Peptides From Poultry Skin
Food Science of Animal Resources
Animal Science
Zoology
Food Science
Virulence Characteristics of HCP + Campylobacter Jejuni and Campylobacter Coli Isolates From Retail Chicken
Gut Pathogens
Virology
Parasitology
Infectious Diseases
Microbiology
Gastroenterology