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Publications by C. Eliasson
Leg Health, Growth and Carcass Characteristics in Growing-Finishing Pigs of Two Different Genotypes Reared on Swedish Organic Farms
Organic Agriculture
Agricultural
Biological Sciences
Related publications
The Effect of L-Carnitine on Growth Performance and Carcass Characteristics of Growing-Finishing Pigs
Kansas Agricultural Experiment Station Research Reports
Effects of Protease Supplementation on Growth Performance, Blood Constituents, and Carcass Characteristics of Growing-Finishing Pigs
Journal of Animal Science and Technology
Ecology
Genetics
Molecular Biology
Biochemistry
Veterinary
Food Science
Animal Science
Zoology
Effects of Source and Level of Added Chromium on Growth Performance and Carcass Characteristics of Growing-Finishing Pigs
Kansas Agricultural Experiment Station Research Reports
Effects of Dietary Energy Density and Lysine:calorie Ratio on Growth Performance and Carcass Characteristics of Growing-Finishing Pigs.
Journal of Animal Science
Animal Science
Zoology
Genetics
Medicine
Food Science
Sustained Effects of Porcine Somatotropin Administered During the Growing Period on Growth and Carcass Characteristics of Finishing Pigs
Kansas Agricultural Experiment Station Research Reports
Determining the Effects of Manganese Source and Level on Growth Performance, Carcass Characteristics, and Economics of Growing-Finishing Pigs
Kansas Agricultural Experiment Station Research Reports
The Effects of Diet Form and Feeder Design on the Growth Performance and Carcass Characteristics of Growing-Finishing Pigs
Kansas Agricultural Experiment Station Research Reports
Effect of Chelated Manganese on Growth Performance and Carcass Characteristics of Finishing Pigs
Kansas Agricultural Experiment Station Research Reports
Influence of Lysine Concentration on Growth Performance and Carcass Characteristics of Finishing Pigs
Kansas Agricultural Experiment Station Research Reports