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Publications by C. H. Girjakumari
Effect of Pre Harvest Application of Boron and Zinc on Post Harvest Quality and Vaselife of Carnation
Journal of Applied and Natural Science
Related publications
The Harvest and Post-Harvest Management Practices’ Impact on Coffee Quality
Effect of Sulphur and Boron on Yield, Quality, Nutrient Uptake and Post-Harvest Soil Nutrient Status of Hybrid Sunflower
Pre Harvest and Post-Harvest Assessment of Geohelminth and Protozoan Parasites Contamination of Vegetables in Ibadan, Southwest, Nigeria.
African Journal of Food Science and Technology
Β-Sitosterol Content Evolution in Three Maca (Lepidium Meyenii Walp.) Ecotypes During Pre-Harvest, Harvest and Natural Post-Harvest Drying
Journal of Agro-Industry Sciences
Change of a Microorganism in Post-Harvest Application.
Japanese Journal of Food Microbiology
Effect of Sulphur and Boron Nutrition on Chemical Properties of Soil After Harvest of Soybean
International Journal of Current Microbiology and Applied Sciences
Pre-Harvest Desiccation in Productivity and Physiological Quality of Cowpea Seeds
Planta Daninha
Biochemistry
Plant Science
Agronomy
Crop Science
Physiology
The Effect of Different Post-Harvest Treatments on the Quality of Borage (Borago Officinalis) Petals
Acta Scientiarum Polonorum, Technologia Alimentaria
Food Science
Pre-Harvest Application of Calcium Chloride and Chitosan on Fruit Quality and Storability of ‘Early Swelling’ Peach During Cold Storage
Ciencia e Agrotecnologia
Soil Science
Veterinary
Crop Science
Food Science
Animal Science
Zoology
Agronomy
