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Publications by C. OâDwyer
Nutritional Status of Irish Older People in Receipt of Meals-On-Wheels and the Nutritional Content of Meals Provided
Journal of Human Nutrition and Dietetics
Medicine
Nutrition
Dietetics
Related publications
Evaluation of Nutritional Status of Older People
Japanese Journal of Geriatrics
Gerontology
Geriatrics
Nutritional and Sensory Attributes of Soy-Supplemented Cereal Meals
Nigerian Food Journal
Nutritional Analysis of Hospital Meals and Comparison With European Standards
Clinical Nutrition ESPEN
Endocrinology
Nutrition
Metabolism
Dietetics
Diabetes
Problems of Nutritional Intake of School Children in Their Home Meals
Eiyo To Shokuryo
Nutritional Adequacy of Meals Offered and Consumed by Soldiers of the Brazilian Army
Revista de Nutricao
Medicine
Nutrition
Dietetics
Colonic Content: Effect of Diet, Meals, and Defecation
Neurogastroenterology and Motility
Endocrine
Physiology
Gastroenterology
Autonomic Systems
Effect of the Healthy Hunger-Free Kids Act on the Nutritional Quality of Meals Selected by Students and School Lunch Participation Rates
JAMA Pediatrics
Child Health
Pediatrics
Perinatology
Relationships Between Frequency of Family Meals, BMI and Nutritional Aspects of the Home Food Environment Among New Zealand Adolescents
International Journal of Behavioral Nutrition and Physical Activity
Nutrition
Physical Therapy
Dietetics
Sports Therapy
Medicine
Rehabilitation
Consumption of Meals Consisting of Grain, Fish and Meat, and Vegetable Dishes and the Relation With Nutritional or Health Status Among the Japanese Population: A Systematic Review
The Japanese Journal of Nutrition and Dietetics