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Publications by C. P. Kurtzman
Yeasts Associated With Nectarines and Their Potential for Biological Control of Brown Rot
Yeast
Applied Microbiology
Genetics
Biochemistry
Bioengineering
Medicine
Biotechnology
Related publications
Control of Brown Rot (Monilinia Fructicola) on Organic Apricots
New Zealand Plant Protection
Horticulture
Insect Science
Agronomy
Crop Science
Biological Control of Sclerotinia Stem Rot of Soybean With Sporidesmium Sclerotivorum
Plant Disease
Plant Science
Agronomy
Crop Science
An Evaluation of Sulphur for Brown Rot Control in Central Otago Stonefruit
Proceedings of the New Zealand Plant Protection Conference
Biological Control of Sclerotinia Stem Rot of Soybean With Sporidesmium Sclerotivorum
Control of Postharvest Brown Rot of Sweet Cherries and Peaches With Chemical and Heat Treatments
Parasitoid Guilds ofAgrilusWoodborers (Coleoptera: Buprestidae): Their Diversity and Potential for Use in Biological Control
Psyche (New York)
Insect Science
Evolution
Ecology
Systematics
Behavior
Yeasts From Different Habitats and Their Potential as Biocontrol Agents
Fermentation
Biochemistry
Plant Science
Genetics
Food Science
Molecular Biology
Isolation and Identification of Squash Blossom End Rot and Fruit Rot Fungi and Their Control
Mesopotamia Journal of Agriculture
Two Previously Unknown Phytophthora Species Associated With Brown Rot of Pomelo (Citrus Grandis) Fruits in Vietnam
PLoS ONE
Multidisciplinary