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Publications by C.M. Ayyub
Salinity Impairs Ionic, Physiological and Biochemical Attributes in Potato
Pakistan Journal of Agricultural Sciences
Plant Science
Agronomy
Soil Science
Crop Science
Food Science
Related publications
Salinity Induced Physiological and Biochemical Changes in Chickpea (Cicer Arietinum L.) Genotypes
Journal of Applied and Natural Science
Interaction of Salinity and Boron in Wheat Affects Physiological Attributes, Growth and Activity of Antioxidant Enzymes
Pakistan Journal of Agricultural Sciences
Plant Science
Agronomy
Soil Science
Crop Science
Food Science
Physiological and Biochemical Responses of Lavandula Angustifolia to Salinity Under Mineral Foliar Application
Frontiers in Plant Science
Plant Science
Biochemical and Physiological Changes in Response to Salinity in Two Durum Wheat (Triticum Turgidum L.) Genotypes
Notulae Botanicae Horti Agrobotanici Cluj-Napoca
Horticulture
Plant Science
Agronomy
Crop Science
Physiological and Biochemical Changes Induced by UV-B Radiation in Rosemary Plants Grown Under Salinity Stress
Journal of Ecological Engineering
Evolution
Ecology
Systematics
Behavior
Environmental Science
Physiological and Biochemical Characterization of Acacia Stenophylla and Acacia Albida Exposed to Salinity Under Hydroponic Conditions
Canadian Journal of Forest Research
Forestry
Planetary Change
Global
Ecology
Escherichia Coli Under Ionic Silver Stress: An Integrative Approach to Explore Transcriptional, Physiological and Biochemical Responses
PLoS ONE
Multidisciplinary
Biochemical Changes in Affected Potato Tubers
Karantin i zahist roslin
Molecular and Biochemical Markers for Resistance to Potato Virus Y and Potato Virus X in Some Potato Cultivars
Scientia Agriculturae