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Publications by CHOKAN OAGWA

Studies on the Internal Structure and Chemical Composition of Hens Egg

Nihon Chikusan Gakkaiho

English

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Effect of Different Metabolizable Energy and Soybean Oil Levels in the Diet of Laying Hens on the Egg Chemical Composition and Lipid Profile

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Studies on the Rh Factor. II. Its Serological Structure and Chemical Composition

Proceedings of the Japan Academy

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Studies on the Main Chemical Composition of Bones

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Studies on the Chemical Composition of Dermatophytes. III

Yakugaku Zasshi

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Studies on the Internal Structure of the Cytoplasmic Granules

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The EFFECT OF Sauropus Androgynus LEAF EXTRACT ON PERFORMANCE, EGG QUALITY AND CHEMICAL COMPOSITION OF EGGS

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Studies on the Chemical Structure of Konjac Mannan

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Studies on the Chemical Composition and the Quality of Silage. Part II

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Effect of Feeding Inulin Oligosaccharides on Cecum Bacteria, Egg Quality and Egg Production in Laying Hens

African Journal of Biotechnology

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