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Publications by Carol O’Neil
Association of Usual Intake of Added Sugars With Nutrient Adequacy
International Journal of Clinical Nutrition & Dietetics
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Relation of Total Sugars, Sucrose, Fructose, and Added Sugars With the Risk of Cardiovascular Disease
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Nutrient Adequacy and Dietary Diversity in Rural Mali: Association and Determinants
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Adequacy of Usual Dietary Intake and Nutritional Status Among Pregnant Women in the Context of Nutrition Transition: The DEPOSIT Study
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The Added Value of Food Frequency Questionnaire (FFQ) Information to Estimate the Usual Food Intake Based on Repeated 24-Hour Recalls
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Adequacy of Energy and Macronutrient Intake of Food Supplements for Athletes
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