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Publications by Carolina Azcarate
Effect of Enzyme Activity and Frozen Storage on Jalapeño Pepper Volatiles by Selected Ion Flow Tube-Mass Spectrometry
Journal of Food Science
Food Science
Related publications
Addition of Fast Gas Chromatography to Selected Ion Flow Tube Mass Spectrometry for Analysis of Individual Monoterpenes in Mixtures
Atmospheric Measurement Techniques
Atmospheric Science
Sub-Parts Per Billion Detection of Trace Volatile Chemicals in Human Breath Using Selected Ion Flow Tube Mass Spectrometry
BMC Research Notes
Biochemistry
Medicine
Genetics
Molecular Biology
Determination of Cytokinins in Bamboo Shoots by Mass Spectrometry Using Selected Ion Monitoring.
Proceedings of the Japan Academy Series B: Physical and Biological Sciences
Multidisciplinary
Biological Sciences
Medicine
Agricultural
Astronomy
Physics
Simple and Sensitive Determination of Citrinin in Monascus by GC-Selected Ion Monitoring Mass Spectrometry.
Analytical Sciences
Analytical Chemistry
Volatiles Analysis of Honey by Gas Chromatography-Mass Spectrometry (GC-MS) : Comparison of SPME Volatiles Extraction Methods
Journal of Apiculture
Effect of Frozen Storage on Bread Texture
journal of institute of cold chain
Ion Storage Techniques and Time-Of-Flight Mass Spectrometry in Physical Forensic Science
Ion-Molecule Reactions of Several Ions With Ethylene Oxide and Propenal in a Selected Ion Flow Tube
Journal of the American Society for Mass Spectrometry
Structural Biology
Spectroscopy
Multiplex Lysosomal Enzyme Activity Assay on Dried Blood Spots Using Tandem Mass Spectrometry
Methods in Molecular Biology
Genetics
Molecular Biology