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Publications by Chang Gui Tong
Effect of Dietary Soy Isoflavones on Bone Loss in Ovariectomized Rats
Tropical Journal of Pharmaceutical Research
Pharmacology
Pharmaceutical Science
Related publications
Effects of Dietary Isoflavones From Puerariae Radix on Lipid and Bone Metabolism in Ovariectomized Rats
Nutrients
Nutrition
Food Science
Dietetics
Preventive Effect of Dietary Fermented Soybean on Bone Loss in Ovariectomized Rats. Enhancement With Isoflavone and Zinc Supplementation.
JOURNAL OF HEALTH SCIENCE
Influence of Dietary Soy Phytoestrogens on Cytokine Production and Immunoglobulin in Ovariectomized Rats
International Journal of Advances in Chemical Engineering and Biological Sciences
Soy Isoflavones in the Prevention of Menopausal Bone Loss and Menopausal Symptoms
Archives of Internal Medicine
Influence of Vitamin D3 on Inhibitory Effect of Vitamin K2 on Bone Loss in Ovariectomized Rats.
Folia Pharmacologica Japonica
Pharmacology
Preventive Effects of Flaxseed and Sesame Oil on Bone Loss in Ovariectomized Rats
Pakistan Journal of Biological Sciences
Agronomy
Crop Science
Effect of Combined Treatment With Vitamin K2 and 1.alpha.-(Oh)-Vitamin D3 on Bone Loss in Ovariectomized Rats.
Folia Pharmacologica Japonica
Pharmacology
Ameliorative Effects of Brachidontes Variabilis Calcium Carbonate Against Bone Loss in Ovariectomized Rats
International Journal of Pharmacology
Pharmacology
Effects of Ovariectomy, Estrogen and Soy Isoflavones in Rats Submandibular Glands
Brazilian Dental Science
Dentistry