Amanote Research
Register
Sign In
Discover open access scientific publications
Search, annotate, share and cite publications
Publications by Charles Odilichukwu R. Okpala
Towards Enhancing the Detection of Adulteration in Bioactive Food Products
Journal of Food Bioactives
Studies on Tursiops Truncatus and Stenella Coeruleoalba Dolphin Species: From Retinal Cell Morphological Comparisons Towards Its Surrounding Environment.
Annals of Science and Technology
Towards Enhancing the Detection of Adulteration in Bioactive Food Products
Journal of Food Bioactives
Related publications
An Overview of Food Adulteration: Concept, Sources, Impact, Challenges and Detection
International Journal of Chemical Studies
Bilberry Adulteration Using the Food Dye Amaranth
Food Adulteration and Contamination-A Catastrophe
IOSR Journal of Environmental Science, Toxicology and Food Technology
Rapid Detection of Bacillus Ionophore Cereulide in Food Products
Scientific Reports
Multidisciplinary
Heavy Metals Detection From Some Food Products
Environmental Engineering and Management Journal
Management
Monitoring
Policy
Law
Environmental Engineering
Pollution
Recent Biosensors Technologies for Detection of Mycotoxin in Food Products
Detection of Aflatoxin in Food Products Using UV Fluorescence Spectroscopy
International Journal of Innovative Technology and Exploring Engineering
Mechanics of Materials
Electronic Engineering
Civil
Structural Engineering
Electrical
Computer Science
Social Issues on Consumer Attitudes Towards Organic Food Products
Journal on Processing and Energy in Agriculture