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Publications by Charles Oti-Boateng
Effect of Biochar and Inorganic Fertilizer in Yam (Dioscorea Rotundata Poir) Production in a Forest Agroecological Zone
Journal of Agricultural Science
Related publications
Studies on Effects of Mineral Fertilizer, Organic Manure and Cultivar on the Yield and Storability of Yam (Dioscorea Rotundata Poir)
African Journal of Food, Agriculture, Nutrition and Development
Development
Agricultural
Food Science
Biological Sciences
Laboratory Evaluation of Botanical Effect on Yam Tuber Beetle (Heteroligus Meles Billberger) (Coleoptera: Dynastidae) Damage and Weight Loss in White Yam (Dioscorea Rotundata Poir)
IOSR Journal of Agriculture and Veterinary Science
A Comparative Quality Evaluation of White Yam (Dioscorea Rotundata) and Water Yam (Dioscorea Alata) Chips as African Fries
Advances in Nutrition & Food Science
Can Arbuscular Mycorrhiza Fungi and NPK Fertilizer Suppress Nematodes and Improve Tuber Yield of Yam (Dioscorea Rotundata ‘Cv’ Ewuru)?
Eurasian Journal of Soil Science
Plant Science
Agronomy
Soil Science
Crop Science
Environmental Science
Yam (Dioscorea Spp.) Production Trends in Cameroon: A Review
African Journal of Agricultural Research
Potentials of Trifoliate Yam (Dioscorea Dumetorum) in Noodles Production
Journal of Food Processing & Technology
Effect of Phosphoric Acid Treatment on Physicochemical, Functional, and Structural Properties of Starch Extracted From Yam (Dioscorea Rotundata)
International Journal of Food Properties
Food Science
Disparity in Phenotypic and Genetic Characterization of Lactic Acid Microorganisms Isolated From Spontaneous Fermentation of Yam (Dioscorea Rotundata)
Asian Food Science Journal
Effect of Three Storage Methods on the Quality and Shelf-Life of White Yam (Dioscorea Rotundata) Cultivars Pona and Tela
Journal of Agricultural Science
