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Publications by Chidozie Onyenekwe Paul
Detection of Genetically Modified DNA in Processed Maize and Soybean Products in Nigeria
African Journal of Biotechnology
Related publications
Detection and Quantification of Genetically Modified Soybean in Some Food and Feed Products. A Case Study on Products Available on Romanian Market
Sustainability
Development
Management
Monitoring
Environmental Science
Renewable Energy
Energy Engineering
Law
Sustainability
Planning
Policy
Power Technology
the Environment
Geography
Degradation of Transgenic DNA From Genetically Modified Soya and Maize in Human Intestinal Simulations
British Journal of Nutrition
Medicine
Nutrition
Dietetics
Histological Study of the Liver of Rats Consuming Genetically Modified Soybean, Processed With Herbicide "Roundup"
Odesa National University Herald. Biology
The Effect of Heat Processing on PCR Detection of Genetically Modified Soy in Bakery Products
Journal of Food and Health Science
Testing of Soybean Meal for Genetically Modified Organisms
Development and Detection of Genetically Modified Crops
E3S Web of Conferences
Earth
Energy
Planetary Sciences
Environmental Science
Biosafety and Detection of Genetically Modified Organisms
Detection of Transgenes in Genetically Modified Organisms and Their Subproducts
Acta Universitaria
Georgian Consumer Attitudes Towards Genetically Modified Products
International Journal of Management and Economics
