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Publications by Chizuko FUKUHAMA

Garlic Extract Inhibits the Enhanced Peroxidation and Production of Lipids in Carbon Tetrachloride-Induced Liver Injury.

The Japanese Journal of Pharmacology

English

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Hepatoprotective Effects of Lactobacillus on Carbon Tetrachloride-Induced Acute Liver Injury in Mice

International Journal of Molecular Sciences

Organic Chemistry

Molecular Biology

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Computer Science Applications

English

Reduction of Carbon Tetrachloride-Induced Rat Liver Injury by Coffee and Green Tea

Pakistan Journal of Nutrition

Occupational Health

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Citrullus Lanatus Extract Reverses Oxidative and Haematological Dysfunction in Carbon Tetrachloride Induced Liver Damaged Rats

International Journal of Pharmacology

English

Microsomal Injury in the Liver of Rats Treated With Carbon Tetrachloride.

Journal of Toxicological Sciences

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Effects of KF-14363 on Liver Fibrosis in Rats With Chronic Liver Injury Induced by Carbon Tetrachloride.

Journal of Pharmacobio-Dynamics

English

Reduction of Liver Injury Induced by Carbon Tetrachloride in Rats Administered Purple-Colored Sweetpotato Juice.

Nippon Shokuhin Kagaku Kogaku Kaishi

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Preventive Effects of Exogenous Catecholamines on Chronic Liver Injury Induced by Carbon Tetrachloride in Rats.

Acta Hepatologica Japonica

English

Changes in Liver Nucleotide Concentrations in Experimental Liver Injury. 1. Carbon Tetrachloride Poisoning

Biochemical Journal

English

Protection of a New Heptapeptide From Carapax Trionycis Against Carbon Tetrachloride-Induced Acute Liver Injury in Mice

Chemical and Pharmaceutical Bulletin

English