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Publications by Chris Hollard

The Production and Delivery of Probiotics: A Review of a Practical Approach

English

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Probiotics and Its Potential Role in Poultry Production: A Review

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Characteristics of Oral Probiotics – A Review

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Progress in Microencapsulation of Probiotics: A Review

Comprehensive Reviews in Food Science and Food Safety

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Probiotics and the Upper Respiratory Tract - A Review

Pediatric Infectious Diseases: Open Access

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Book Review: Post-Anaesthetic Recovery — A Practical Approach

Anaesthesia and Intensive Care

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A Review on Probiotic and Health Benefits of Probiotics

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Measuring Academic Library Performance: A Practical Approach (Book Review)

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Microencapsulation of Probiotics for Gastrointestinal Delivery

Journal of Controlled Release

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Fermented Vegetables, a Rich Repository of Beneficial Probiotics-A Review

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